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A timeless, handcrafted sough dough made with simple ingredients and a long natural fermentation. It has a crisp, golden crust and a soft, chewy interior. Perfect for grilled cheese, adding jam, or dipping in Alfredo sauce!
A timeless, handcrafted sough dough made with simple ingredients and a long natural fermentation. It has a crisp, golden crust and a soft, chewy interior. Perfect for grilled cheese, adding jam, or dipping in Alfredo sauce!